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See, that’s what the app is perfect for.

Sounds perfect Wahhhh, I don’t wanna
sadoeconomist

Anonymous asked:

Is the backlash against cheap "artificial" food a spontaneous and decentralized phenomenon, or is it intentionally directed by the organic industry or other corporate interests that want to scare poor people into buying more expensive food?

sadoeconomist answered:

I think it’s mostly rooted in reasonable concerns about what’s actually being put in food, but a lot of it is also driven by woo-woo hippie bullshit, media hysteria, and people with legitimate eating disorders

I think the organic food industry mostly arose in response to consumer demand rather than the other way around, I could be wrong but I don’t think there’s anything particularly sinister in it, just ordinary food-related anxieties

mitigatedchaos

Yeah.

Also, it’s not a terrible heuristic.  A lot of the time, we keep having things that are “safe” end up having weird or dangerous side effects 20-40 years later.